Friday, May 24, 2019
Warthog Red Wheat Sourdough
Seeded Spelt Sourdough
Grilled Asparagus, Buttermilk Vinaigrette
Suckling Pig, Chickpeas, Radish
Akaushi Beef Strip Loin
Mousseron Mushrooms, Wild Asparagus, Teff Polenta
Poppy Seed Tart
Blueberry, Honey Chocolate, Lemon-Poppy Seed Ice Cream
Chocolate-Star Anise Pot de Crème
Dulce de Leche, Cocoa Nib Sable and Dacquoise
Enjoy a Wine Pairing 42
Dinner Served Wednesday through Sunday 5-10pm
NOTE: We are happy to accommodate dietary restrictions, please let us know when making your reservation.
Before placing your order, please inform your server if a person in your party has a food allergy. Consuming raw or undercooked meat, poultry, seafood, shellfish, and eggs may increase the risk of food borne related illness
Menu subject to change.